Terms and Conditions:
Double occupancy: $4,250.00 per person.
Single occupancy supplement: +$500.00 per person.
All rooms have private bathrooms.
For group rates (6+) please contact us at firstname.lastname@example.org.
Included in the 7-night cooking retreat are 4 cooking classes with Ann, food, wine, lodging at the villa, and all outside meals and excursions scheduled in the final itinerary.
We can easily accommodate guests who follow flexitarian or vegetarian diets. Please advise us upon booking.
This price does not include airfare or transport to and from the airport to the villa. You are responsible for these. Should you require it, our concierge John can send you information or assist you in your travel to the villa from various area airports.
For an extra charge, we can organize a masseur to come to the house for you, or a yoga instructor, or if you feel like spending an afternoon luxuriating at the local spa, we can organize that for you too. Please inquire about fees for these services at booking.
A deposit of $1,500.00 per guest per booking is required to secure your reservation, with the balance payable in full 60 days before your arrival date.
If you cancel 90 days prior to the arrival date we will send you back half of your deposit.
If you cancel less than 90 days prior to the arrival date you will, unfortunately, forfeit your entire deposit.
Cancellation less than 60 days prior to the arrival date 100% of the total amount paid is forfeit.
We strongly recommend that you take out travel insurance to cover you in the event that illness etc prevents you from attending your Italian cooking retreat with Ann and thus lose your deposit and other travel costs.
Participants need to sign a legal waiver freeing Ann and her staff from any legal liability on arrival. This form must be signed upon arrival – if you would like to review this upfront please let us know.
If you have any allergies we should know about, please advise us upon booking